Few things evoke the magic of the holiday season quite like the scent of freshly baked croissants wafting through the kitchen. When it comes to celebrating St. Nicholas Day, a cherished tradition in many European countries, the iconic St.
Kunafa, also known as knafeh, is a beloved dessert originating from the Middle East, celebrated for its irresistible layers of crispiness and creaminess.
The magic of Christmas morning comes alive with a warm, aromatic breakfast that fills the air with coziness and joy.