Cooking tips

Indulge in the ultimate comfort food with our Creamy Mashed Potatoes with Butter and Cream — the perfect side dish to warm up any winter meal.

Polenta with Caramelized Onions and Cheese is the epitome of comfort food, combining the creamy richness of perfectly cooked polenta with the delicate sweetness of caramelized onions and the satisfying depth of melted che

Winter flavors reimagined with chestnut and rosemary The comforting charm of roasted chestnuts with fresh herbsFew aromas capture the essence of winter evenings as vividly as the scent of roasted chestnuts slowly opening under heat.

Risotto with Mushrooms and Truffles is a true celebration of refined, earthy flavors and Italian culinary artistry.

Introducing the ultimate comfort food for cold days and cozy nights: Beef Goulash with Red Wine.

Experience the ultimate comfort of a hearty Rustic Pumpkin Soup, where the earthy sweetness of pumpkin melds with the gentle warmth of cinnamon and nutmeg.

Warm Apple Cider with Cinnamon and Cloves is a comforting, aromatic beverage that embodies the essence of cozy autumn nights and chilly winter evenings.

Indulge in the warm embrace of a dessert that effortlessly marries the tender sweetness of apples with the rich depth of caramel.

Feta Cheese with Zucchini and Olives – a Quick Mediterranean Snack that instantly transports you to the sunlit coasts of Greece.

When the days grow shorter and the air turns crisp, there’s no better comfort than a hearty Goulash with Potatoes and Carrots.

Calamari with Rice and Lemon: A Culinary DelightEmbark on a gastronomic journey with Calamari with Rice and Lemon, a dish that beautifully marries the flavors of the sea with the bright zest of citrus.

Velvety Magic Cream for Cakes and Cupcakes The art of creating a flawless homemade frostingMagic Cream is a timeless frosting that turns any cake or cupcake into a true showpiece.

Irresistible layers of mascarpone and coffee with a boozy twist Discover the elegance of homemade tiramisu infused with rumFew desserts evoke the same level of indulgence, refinement, and comfort as a classic tiramisu.

Imagine sinking your fork into a slice of Raffaello Cake, a confection that beautifully marries the light, creamy texture of coconut with the luxurious sweetness of white chocolate.

Fried Halibut with Tartar Sauce is a timeless dish that combines the delicate, flaky texture of perfectly cooked halibut with the rich and tangy contrast of a homemade tartar sauce.