Middle Eastern cuisine is known for its bold flavors, fresh ingredients, and rich culinary traditions. Falafel, crispy fried chickpea patties, are a popular snack or appetizer, often served in pita bread with fresh veggies. Hummus, a smooth blend of chickpeas, tahini, and olive oil, is a staple dip or spread. Shawarma, tender marinated meat, typically lamb, chicken, or beef, is slow-cooked and served in wraps or flatbreads. These recipes offer a delicious taste of the Middle East, perfect for sharing with friends and family.
Dubai Chocolate Slices are a luxurious dessert that perfectly captures the essence of indulgence and elegance. These decadent treats combine the richness of premium chocolate with a subtle fusion…
Preparation:
20 minutes
Cooking / Baking:
15 minutes
Total Time:
35 minutes