base ingredients

Cabbage Salad with Walnuts and Apples – a vibrant, crisp, and refreshing side dish that captures the best of seasonal flavors.

The croissant stands as a symbol of the finest in European baking, embodying the delicate balance between buttery richness and flaky lightness that defines French patisserie.

The Whiskey Sour is a timeless classic cocktail that has stood the test of time, offering a perfect balance of bold flavors, smooth textures, and a touch of tangy sweetness.

The Ultimate Guide to Perfectly Fluffy and Crispy Arepas

Few dishes are as deeply rooted in South American cuisine as the beloved arepa.

When it comes to comfort food that brings families together, few dishes can compete with the timeless Classic Spaghetti Bolognese.

Lebanese hummus with roasted peppers is a vibrant twist on traditional Middle Eastern hummus, bringing a fusion of flavors and colors that elevates this classic dip to a whole new level.

Stuffed peppers with rice and herbs, known as "Gemista" in Greece, are a quintessential Mediterranean dish that showcases the region’s love for fresh, wholesome, and flavorful ingredients.

Falafel has long been celebrated as one of the most iconic dishes of Middle Eastern cuisine. These golden, flavorful delights are traditionally deep-fried, creating a crispy exterior with a tender and fragrant interior.

There’s nothing quite like the aroma of a perfectly roasted chicken wafting through the kitchen, signaling a meal that's both comforting and elegant.