As the temperatures drop and the chill of winter settles in, there’s nothing quite as comforting as a steaming bowl of homemade soup. This Instant Pot soup recipe is a game-changer for those who seek warmth, nourishment, and convenience in one pot.
Bibimbap, a quintessential Korean dish, combines vibrant vegetables, savory marinated beef (or tofu for a vegetarian option), and a perfectly cooked fried egg atop a bed of warm, fluffy rice.